Some people might think it's an exaggeration and will laugh when professional dishwasher manufacturers caution about the use of just any detergent. But you will realize the importance of this advice when your glasses come out of the dishwasher with streaks and food is still stuck to the plates.

Do you think that using a lot will help? And that this is especially true when it comes to detergents and hygienic cleaning? Unfortunately, things are not that simple.

Investing in a commercial dishwashing machine is all the more worthwhile if the appliance works perfectly for several years and ensures a ‘clean’ flow of work in your dishwashing area.

Energy efficiency is a global challenge. In the hotel and hospitality industry, energy-saving commercial dishwashers are the right answer. This article explains why that is and what restaurant owners should pay special attention to.